Business hours
Tuesday through Thursday from 11am - 7pm
Fridays - Saturdays from 11am - 8pm
Monday and Sunday: CLOSED
*Closed on most holidays
DAILY REMINDER:
Our kitchen closes 30 minutes prior to our closing time.
Our location is
870 Dodd Rd. West St. Paul MN 55118
To place a pick up order by phone you may reach us at
(651) 508-1173
*GF: Gluten Free; *GS: Gluten Sensitive; *VE: Vegetarian; *VG: Vegan
Three lightly breaded and fried meat fritters. Ask for current meat options. Served with ranch dip.
Deep fried round, breaded mashed potato ball stuffed with seasoned ground beef and cheese.
Savory pastry turnover. Ask for current meat option of the day. Vegetarian sometimes available. Served with our in-house mayo-ketchup dip.
Sliced, and twice fried green plantains until golden and crispy smothered with sautéed onions, creamy cilantro lime sauce topped with Guajiro/Roast Pork. GS*
Steamed and fried cassava (yuca). Topped with Camarones al Ajillo/Garlic Shrimp. GS*
A platter of 2 Tostones, 2 Yuca Frita, 2 Plátanos Maduros, 2 Croquetas, 1 Empanada and 1 Papa Rellena. Served with various corresponding sauces and dips.
All Sandwiches are toasted and pressed with butter.
Roast pork, ham, swiss cheese, pickles and mustard on Cuban bread. Served with yuca and our in-house Mojito dip.
Roast pork, ham, swiss cheese, pickles, lettuce, tomatoes, raw onions, mustard and mayonnaise on Cuban bread. Served with yuca and our in-house Mojito dip.
Sliced strips of beef steak sautéed with onions, bell peppers, topped with lettuce, tomatoes and mayonnaise on Cuban bread. Served with yuca and our in-house Mojito dip.
Traditional Cuban marinated thinly sliced beef steak and sautéed onions topped with lettuce, potato sticks, tomatoes and mayonnaise on Cuban bread. Served with yuca and our in-house Mojito dip.
Ham, swiss cheese, tomatoes, raw onions and mayo on Cuban bread. Served with yuca and our in-house Mojito dip.
Swiss cheese, tomatoes, raw onions, mustard and mayo on Cuban bread. Served with yuca and our in-house Mojito dip. VE*
*GF: Gluten Free; *GS: Gluten Sensitive; *VE: Vegetarian; *VG: Vegan
Shredded flank steak cooked with onions and cilantro, in a light tomato marinade. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Roast Pork marinated with our home-style mojo criollo. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Traditional Cuban marinated thinly sliced steak topped with sautéed onions. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Pork chunks marinated with our home-style mojo criollo and deep fried. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Grilled chicken breast marinated with our home-style mojo criollo. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Sliced beef steak strips sautéed with bell peppers and onions. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Stewed ground beef in our in-house tomato/sofrito cooking base with cilantro, onions, garlic, etc. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Thinly sliced strips of steak and chicken grilled with shrimp, tossed in bell peppers and onions. Served with white rice, black beans, sweet fried plantains, crema, and a side salad. GS*
Wild-caught, grilled and marinated red snapper. Served with white rice, black beans, sweet fried plantains, and a side salad. GS*
Wild-caught red snapper fillet braised in coconut creme, herbs and spices. Served with white rice, black beans, sweet fried plantains and a side salad. GS*
Shrimp braised in coconut creme, herbs and spices. Served with white rice, black beans, sweet fried plantains and a side salad. GS*
Tostones (green plantains), plátanos maduros (sweet plantains), yuca frita (cassava). Served with Congri and a side salad. GS* VG*
Traditional Cuban and Dominican stew of beef, pork, and chicken with a mix of classic and root vegetables, thickened with butternut squash. Served with rice. GF*
*GF: Gluten Free; *GS: Gluten Sensitive; *VE: Vegetarian; *VG: Vegan
Steamed and fried cassava (yuca). Served with our in-house Mojito dip. GS* VG*
Sliced and twice fried green plantains until golden and crispy then sprinkled and with salt. Served with our in-house Mojito dip. GS* VG*
Sweet and ripened fried plantain slices. GS* VG*
Combination of white rice and black beans with a cooking base of bell peppers, onions, garlic and cilantro. GF* VG*
Traditional Cuban and Dominican fluffy white rice. GF* VG*
Traditional black beans made with bell peppers, onions, cilantro and garlic. GF* VG*
Hass Avocados. GF* VG*
~Mojito sauce (Sautéed garlic and onions with citrus and Spanish olive oil)~
All smoothies are GF* but contain dairy
*GF: Gluten Free; *GS: Gluten Sensitive; *VE: Vegetarian; *VG: Vegan
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